MULTIVITIMINS
NOT ALL MULTIVITAMINS ARE CREATED EQUAL
Discover the New Chapter Difference with Multivitamins your body can really, truely absorb.
BENEFITS
Maximize your nutrient intake and live your best life.
You try to eat well, but nobody's perfect. New Chapter multivitamins are expertly formulated to fill nutrient gaps in your diet. How? We ferment our vitamins. We're different that way! It helps your body recognize the vitamins as food.
What benefits do I get?
- Energy, beauty & immune support*
- Absorbed like food & easily digestible
- Gentle on your stomach
- Take anytime, day or night
- Whole-food fermented nutrients
High-quality Nutrients
- 24 vitamins & minerals
- Vitamin B6 & B12
- Vitamin C
- Vitamin K2 & D3
- Zinc
Tested & Trusted
- Made with Organic veggies & herbs
- Non-GMO Project Verified
- Certified Gluten-Free by NSF
- Certified Kosher
- Certified B Corperation
The New Chapter Difference
Our commitment to quality.
Since our beginning in 1982, New Chapter has been fiercely committed to delivering excellent quality–every ingredient, every product, every time. You can rest assured that our ingredients meet the strict safety and purity requirements set by the FDA (Food & Drug Administration), Health Canada, and California Prop 65. Check the Supplement Facts Panel of your product for ingredient details
Raw ingredients are tested for:
✓ Pesticides
✓ Residual solvents
✓ Gluten
✓ Heavy metals
✓ Allergens
WELLNESS BLOG
Read the latest in health and wellness.
Vitamin K: An Underappreciated Nutrient
As a product formulator here at New Chapter, I notice that vitamin K gets skipped in some typical multivitamins, especially gummies and liquids. Maybe it’s not a sexy vitamin, but there are a lot o...
Best Vitamin D3 & K2 Supplements for Wellness
Let’s talk about two quiet heroes of the vitamin world. These nutrients work behind the scenes every day: priming, supporting, and protecting the systems your body relies on most. They help your im...
Letter from an Indoor Herbalist
I call myself an indoor herbalist. When I was in grad school, I realized quickly that I wasn’t destined to be the herbalist who leads plant walks or identifies plants in a field. I admired that cra...